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Menu
We light the grills at 4pm every day so you
can grill your perfect steak. If visit us before 4pm- our huge
menu will surely have what you're looking for!
If you would like to view or print the entire
restaurant menu. Please click
here for the menu in a .pdf file.
STARTING LINE-UP
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NEW!
TAILGATER’S TOUCH ‘EM ALL $9.99
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BEER BATTERED MOZZARELLA STICKS, CHEDDAR STUFFED JALAPENOS, OUR CLASSIC
KO TACOS AND OUR SPICY ONION PETALS SERVED WITH OUR ZESTY
BISTRO AND MARINARA SAUCE.
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PHILLY WINGS
$6.75
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A DOZEN LARGE WINGS, CELERY & BLEU CHEESE, CHOOSE HOT, MILD, BBQ,
WESTERN, OR PARMESAN PEPPERCORN
NEW!
MESQUITE
CHICKEN QUESADILLA ROLLS $6.99
A UNIQUE
BLEND OF SPICES, JACK CHEESE, RED PEPPERS, AND CHICKEN ROLLED UP
INTO BITE SIZED TORTILLA ROLLS. SERVED WITH TEXAS PETAL SAUCE
FOR DIPPING.
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PACKER CHEESEHEAD FRIES $6.25
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GENEROUS MOUND OF FREEDOM FRIES, SMOTHERED WITH MONTEREY JACK & CHEDDAR
CHEESES, BACON AND SERVED WITH RANCH FOR DIPPING.
ADD CHILI FOR AN ADDITIONAL $0.99.
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MACHO NACHOS
$6.25
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A HEAPING MOUND OF NACHOS PILED HIGH WITH SALSA, MIXED CHEESES,
JALAPENOS, BLACK OLIVES, BACON AND A DAB OF SOUR CREAM.
ADD
CHILI FOR AN ADDITIONAL $0.99.
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NEW!
CHEDDAR STUFFED JALAPENOS $6.50
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MILD JALAPENO PEPPER HALVES STUFFED WITH RICH CHEDDAR CHEESE AND COVERED
IN A CRISP BREADING AND SERVED WITH SOUR CREAM FOR DIPPING.
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REDSKINS
$6.25
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WE TAKE THE TATERS, CUT ‘EM, HOLLOW ‘EM STUFF ‘EM WITH CHEESE AND BACON
AND SERVE ‘EM WITH SOUR CREAM.
NEW!
RIB BASKET $7.99
ONE POUND
OF ST. LOUIS STYLE RIB PIECES SMOTHERED IN YOUR CHOICE OF BBQ,
HONEY BBQ, OR BAJA BBQ.
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CLASSIC STIX
$6.50
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BEER BATTER FRIED MOZZARELLA STICKS WITH MARINARA SAUCE FOR YOUR DIPPING
PLEASURE.
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NEW!
BATTER-UP ONION PETALS $5.95
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A UNIQUE TWIST TO AN OLD FAVORITE. THIN-CUT ONION SLICES, DIPPED IN OUR
SPECIALLY BLENDED SPICY BATTER AND SERVED WITH OUR ZESTY
BISTRO SAUCE ON THE SIDE.
SOUPS AND SALADS
AVAILABLE DRESSINGS:
ITALIAN, RANCH,
BLEU CHEESE, HONEY MUSTARD, THOUSAND ISLAND, CAESAR,
BALSALMIC, FRENCH, PARMESAN PEPPERCORN, AND LOW-CAL ZINFANDEL
VINAIGRETTE.
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TAILGATER’S SALAD
$6.95
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A TRULY
UNIQE SALAD! WE TAKE OUR HOUSE SALAD AND ADD LIGHTLY
SAUTEED BROCOOLI, BELL PEPPERS, ASPARAGUS, GREEN BEANS AND
SNOW PEAS
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WITH SAUTEED SHRIMP & SCALLOPS $11.95
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WITH SALMON
$10.95
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GRILLED CHICKEN SALAD
$8.95
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A BIG OL’
BOWL OF OUR TASTY SALAD MIX TOPPED OFF WITH GRILLED CHICKEN,
YOUR CHOICE OF PLAIN, CAJUN OR
TERIYAKI
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MAKE IT GRILLED SIRLOIN STEAK $10.95
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NEW!
TUSCAN CHICKEN SALAD
$8.95
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TUSCAN STYLE BREAST STRIPS SERVED WITH RED ONIONS, ROMA TOMATOES,
SHREDDED JACK AND CHEDDAR CHEESE, BASIL, AND BALSALMIC
VINAIGRETTE.
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HOUSE
SALAD
$2.95
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MIXED GREENS, TOMATOES, RED ONION, BLACK OLIVES, PEPPERONCINI, CROUTONS
AND GRATED PARMESAN CHEESE.
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ARENA SALAD
$3.95
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YOU GUESSED IT! SAME AS ABOVE ONLY BIGGER!
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NEW!
STEAKHOUSE CHILI BIG $4.75 L’IL $2.99
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REAL STEAK,
GROUND BEEF AND HOT SAUSAGE MAKE THIS A WINNER. SERVED
PIPING HOT WITH MIXED CHEESE, JALAPENOS AND TORTILLA CHIPS.
SOUP D’JOUR
BIG $3.75 L’IL $2.75
FANTASY BURGER LEAGUE
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NEW!
KANSAS CITY
BBQ BURGER
$6.50
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HALF POUND
ALL-AMERICAN GROUND BEEF, SMOTHERED IN KANSAS CITY STYLE BBQ
SAUCE TOPPED WITH CRISPY BACON. SERVED WITH LETTUCE AND TOMATO
ON THE SIDE.
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NEW!
GONE SHROOMIN’ BURGER $6.50
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HALF POUND
ALL-AMERICAN GROUND BEEF, SMOTHERED IN SAUTEED MUSHROOMS AND
ONIONS. SERVED WITH LETTUCE AND TOMATO ON THE SIDE.
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NEW!
STEAKHOUSE CHILI BURGER
$6.99
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HALF POUND
ALL-AMERICAN GROUND BEEF, SMOTHERED IN OUR STEAKHOUSE CHILI,
TOPPED WITH JALAPENOS. SERVED WITH LETTUCE, TOMATO AND ONION
ON THE SIDE.
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BUILD-YOUR-OWN-BURGER
$6.50
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MAKE IT
ANY WAY YOU LIKE IT! CHOOSE ANY TWO OF THE FOLLOWING: AMERICAN
CHEESE, MUSHROOMS, ONIONS, BBQ SAUCE, BLEU CHEESE, BUFFALO
STYLE, JALAPENOS, SALSA, OR BACON.
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MORE THAN TWO ONLY $.50 PER ITEM.
SANDWICHES
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CLASSIC!
TOUCHDOWN CHEESE STEAK $8.95
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TENDER TIPS OF
FILET MIGNON GRILLED WITH ONIONS AND MUSHROOMS. HAVE IT WITH
AMERICAN CHEESE OR SPICE IT UP WITH JALAPENO CREAM CHEESE.
NEW! PHILLY CHEESE STEAK
$7.99
A
TRUE
PHILADELPHIA FAVORITE. THIN SHAVED RIBEYE STEAK, SMOTHERED WITH SAUTEED
MUSHROOMS, ONIONS, AND MARINARA SAUCE. TOPPED WITH CHEESE WIZ FOR
THAT AUTHENTIC PHILLY TASTE. (AMERICAN CHEESE, PEPPERJACK CHEESE,
AND JALAPENO CREAM CHEESE UPON REQUEST)
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NEW!
BUFFALO
CHICKEN WRAP
$7.99
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BEER BATTERED
FRIED CHICKEN, SMOTHERED IN BUFFALO SAUCE. WRAPPED IN A FLOUR
TORTILLA WITH RED ONION, ROMA TOMATOES, AND ROMAINE LETTUCE.
TOPPED WITH BLUE CHEESE.
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CHICKEN CHEESE
STEAK $7.95
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FRESH CHICKEN
BREAST GRILLED, CHOPPED AND LOADED WITH THREE CHEESES. CHOOSE
FROM ROOKIE (BARE AS A BABY’S BOTTOM), HONEY MUSTARD (A LITTLE
ZING NEVER HURT ANYONE), TEXAN (FOR THE LONGHORN IN ALL OF US)
OR ATOMIC (BOOM).
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GRILLED CHICKEN
BREAST $7.95
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FRESH CHICKEN
BREAST GRILLED, SERVED NICE AND JUICY WITH LETTUCE, TOMATO AND
RED ONION ON A GRILLED BUN.
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NEW!
SIZZLIN’ SAUSAGE SANDWICH $6.95
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TENDER SMOKED
SAUSAGE LINK SMOTHERED IN SAUTEED ONIONS AND PEPPERS. SERVED ON
A TOASTED BUN.
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GIVE THE GIFT OF STEAK! GIFT CERTIFICATES
AVAILABLE FOR ALL OCCASIONS! |
TAILGATER’S ENTRÉES
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SIZZLIN’ FAJITAS
$10.95
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CHARGRILLED, MARINATED STEAK OR CHICKEN FRIED BELL PEPPERS &
ONIONS, SERVED HOT ‘N SIZZLIN’
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SAUTEED SHRIMP & SCALLOPS
$12.95
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COMBO
$14.95
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HAT TRICK
$15.95
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FISH & CHIPS $8.25
- BEER
BATTERED, FRIED COD, SERVED WITH TARTAR SAUCE AND FOR THE
BRITS, MALT VINEGAR.
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BOOMERANG HADDOCK
$9.95
- BEER BATTERED HADDOCK FRIED GOLDEN BROWN.
SERVED WITH SALAD AND CHOICE OF SIDE DISH.
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ST. LOUIS
STYLE RIBS
FULL $15.95 HALF $9.95
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SLOW COOKED ST.LOUIS STYLE PORK RIBSDRENCHED IN BBQ. FINGER LICKIN’, LIP
SMACKIN’, DOWN TO THE BONE GOOD.
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CATCH OF THE GAME MARKET PRICE
- A TENDER
PIECE OF OUR DAILY SELECTED FISH. ALWAYS AVAILABLE CAJUN,
TERIYAKI OR TRADITIONALLY GRILLED.
SERVED WITH SALAD AND CHOICE OF SIDE.
NEW!
TERIYAKI STIR FRY
$12.99
TENDER 9 OZ
SIRLOIN STEAK SAUTEED WITH GREEN AND RED PEPPERS, BROCCOLI,
SNOW PEAS, GREEN BEANS OVER STEAMED WILD RICE.
SUB CHICKEN
$10.99 SUB SHRIMP $13.99
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NEW!
VEGGIE RAVIOLI W/MARSALA
$10.99
- LARGE
RAVIOLI PASTA STUFFED WITH GARDEN VEGGIES. SERVED WITH CHOICE
OF PORTABELLA MARSALA WINE SAUCE OR MARINARA SAUCE.
MAIN EVENT
SINCE THE
BEGINNING, WE’VE BEEN KNOWN FOR OUR GREAT STEAKS AND THIS IS
SOMETHING WE NEVER PLAN TO CHANGE. WHETHER
YOU’RE GRILLING TONIGHT OR WE ARE, YOU’RE GOING TO GET ONE OF OUR
NOW FAMOUS STEAKS. EITHER WAY GET READY FOR THE STEAK OF A
LIFETIME. CHECK OUT OUR STEAK SELECTION WHERE YOU CAN ENJOY A
UNIQUE TAILGATERS MARINADE.
(ALL WEIGHTS ARE
APPROXIMATE PRIOR TO GRILLING)
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DELMONICO (16 OZ.)
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ALSO KNOWN AS A
RIBEYE, THE RANDOM MARBLING OF THIS CUT LEADS TO A VERY TENDER,
JUICY AND FLAVORFUL STEAK.
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NEW YORK STRIP (16 OZ.)
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SOMETIMES KNOWN
AS A KANSAS CITY STRIP; EITHER WAY THIS CUT IS LEAN AND MEAN AND
LIKE ANY NATIVE NEW YORKER, TOUGH TO BEAT.
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FILET MIGNON (8 OZ.)
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THE QUEEN OF
STEAKS, LONG KNOWN FOR BEING TENDER AND TASTY, DEFINITELY HOLDS
UP ITS END OF THE DEAL.
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TOP SIRLOIN (18 OZ.)
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A VERY BIG AND
TASTY CUT OF BEEF. THIS CUT IS BEST WHEN PREPARED MEDIUM RARE
TO MEDIUM.
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T-BONE (18 OZ.)
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TAKE A CLOSER LOOK
AT THIS CHUNK OF BEEF AND YOU’LL SEE TWO VERY DIFFERENT STEAKS! THE
MAJOR PORTION WILL BE A NEW YORK STRIP AND ON THE OTHER SIDE OF THE
BONE LAYS A SMALLER TENDERLOIN SECTION. EVEN THOUGH YOU CAN’T EAT
THE BONE (ALTHOUGH SOME HAVE TRIED), IT’S THERE TO ADD TO THE FLAVOR
OF THE STEAK.
YOU GRILL IT… $16.95 WE GRILL IT… $19.95
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SHARE-A-STEAK
- GREAT IF
YOU WANT A STEAK BUT STILL WANT TO WALK AFTERWARDS. SPLIT ANY
OF THE MAIN EVENT CHOICES AND GET SALAD, BREAD AND CHOICE OF
POTATO FOR BOTH!
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$9.95 PER PERSON/SELF PREPARED
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$11.95 PER PERSON/CHEF PREPARED
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CHICKEN BREAST (10
OZ.) DOUBLE
BREAST $12.95 SINGLE BREAST $8.95
- NOT A
RED MEAT EATER? WE GOT YOU COVERED! JUICY TENDER CHICKEN
PREPARED BY OUR CHEF PLAIN, BLACKENED OR TERIYAKIED.
ON THE SIDELINE…
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STEAMED BROCCOLI $1.50
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SAUTEED MUSHROOMS $2.25
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SAUTEED
ONIONS
$1.75
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SAUTEED MUSHROOMS & ONIONS $2.00
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FREEDOM FRIES $1.99
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STEAK
FRIES
$1.99
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BAKED POTATO $1.50
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BAKED SWEET POTATO $1.50
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ANY STEAKS ORDERED
MEDIUM WELL OR ABOVE WILL BE BUTTERFLIED UNLESS OTHER WISE
SPECIFIED. IF NOT, YOU COULD BE HERE FOR AWHILE. JUST LOOK AT HOW
THICK OUR STEAKS ARE!
OUR STAFF IS MORE
THAN HAPPY TO HELP YOU IF YOU CHOOSE TO GRILL IT YOURSELF. HOWEVER,
WE ARE NOT RESPONSIBLE IF THE CHEF (YOU!) MAKES A BOO-BOO. |